Description
Monayiti Kabocha Pumpkin Powder brings the rich taste of calabaza squash to your kitchen without the hassle of peeling, boiling, or mashing.
Made from 100% dried kabocha pumpkin, this versatile powder is inspired by traditional Caribbean cooking and is commonly used in Soup Joumou, congee soups, baking, sauces, and savory dishes.
Its naturally sweet and nutty flavor creates a rich, comforting texture while saving valuable preparation time. Simply add water or broth to enjoy authentic pumpkin flavor anytime.
No preservatives. No salt added. Just pure vegetable goodness.
Size: 1 lb total (2 x 8oz bags)
Simple to prepare and incredibly versatile, Monayiti Pumpkin Powder makes traditional recipes faster and easier.
- Perfect for Soup Joumou
- Add to soups and broths
- Great for baking recipes
- Blend into sauces or stews
- Add more powder for thicker texture
100% Dried Kabocha Pumpkin (Calabaza Squash).
No preservatives.
No salt added.
Gluten Free.
ALLERGEN STATEMENT: Packed in a facility that may also process peanuts, tree nuts, soy, wheat, milk, and eggs.
Featured Recipes
Joumou Soup with Coconut Milk
Thai Style Calabaza Purée Soup is a smooth and comforting dish inspired by Thai cuisine. It combines creamy calabaza squash, aromatic spices, fresh herbs, and savory flavors.
Tai Style Calabaza Purée Soup
Thai Style Calabaza Purée Soup is a smooth and comforting dish inspired by Thai cuisine. It combines creamy calabaza squash, aromatic spices, fresh herbs, and savory flavors.
Haitian Style Pumpkin Soup (Joumou Soup)
Joumou soup is a rich and flavorful dish that’s a part of the traditional Haitian cuisine. It consists of a chicken and beef broth, vegetables, and fresh herbs.




